TOLDOT — The sweet scent of freshly baked chocolate chip cookies wafts through the kitchen. Your mouth waters and your tummy rumbles as you pull the hot tray out of the oven. The cookies look moist and delicious as the chocolate bubbles and melts. The recipe tells you to let the cookies cool for thirty minutes before eating them. But how can you wait thirty whole minutes when the cookies are calling your name right now?! You try to pick up just one cookie, but it crumbles and you burn your finger. You put the crumbs in your mouth...Read More
Category: eating & diet
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Rabbi Charles Savenor
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